Hatters Lane Bistro situated on Strand Street in the centre of Athlone is a real step back in time. Hatters Lane is part of Gerties Browne’s pub, and there has been a hostelry on …
Sofia’s restaurant in Athlone's Left Bank Mall is wheat, dairy, and sugar free. All meat and fish are organic or wild, with the most popular dishes including beef Thai salad, homemade sushi, wild …
The Hodson Bay Hotel is situated on the edge of Lough Ree, a beautiful setting in the heart of the country and only an hour from Dublin now the new …
By George's Patisserie
Deidre just found a bill from Whites on the Green from 1991..two dinners and two bottles of wine...£114.00. Tell me Dublin's not good value now!
The Menu focuses on the most popular dishes from the restaurant.
The Irish Times has a great recipe for these Portuguese delicacies from Sol Rio in Westport.
Most cookbooks have a standard tomato sauce, often called a Neapolitan sauce, but my way breaks the usual rules. No seeds and no skin are important, so you can buy passata, which is nothing more than sieved tomatoes.
Spain is truly amazing from a wine lovers point of view. With 15 principal grape varieties of its own, Spain can really say to be competing with its old world neighbours, France and Italy.